Accomodation - Meals

Accommodation

Students will be accommodated in spacious en-suite, air conditioned 3 bedded rooms with secure sea-view balconies.

Meals

Full board (buffet) is provided every day on eat as much as you want basis & free mineral water during all meals. Menus have been very carefully designed by Cosmos Club Chef and a Dietician specialist on children. Lunch consists of lighter dishes (mainly Mediterranean & Greek delicacies) due to heat and dinner is more internationally orientated.

Breakfast
Coffee, cocoa, tea, milk, eggs, cheese, cornflakes, freshly baked Greek Village bread, toast, croissant, butter, margarine, Greek honey, marmalade, Greek yogurt and a variety of summer fruits.

Lunch & Dinner (3 course meal)
A choice of at least 10 different starters (hot and cold), 5 different main courses (veal, pork, chicken, fish and vegetarian) with assortments (pasta, rice, potatoes etc), fresh salads and a variety of fruits, pastry and ice-cream.

Barbecues are organised once or twice a week by the pool or at the beach followed by theme nights or games.

At excursion days light meals at local tavernas or packed lunches are offered depending on destination.